Fraud Blocker

Cookies Making Machine

JUNYU company is one of the top cookies making machine manufacturers and suppliers in China; with over 20 years of experience, we can provide high-quality products for our customers.

What is Cookies Making Machine?​

What is Cookies Making Machine?

Cookies Making Machine is a food processing equipment that can make high-quality cookies. Cookies Making Machine is widely used in the food industry.

The main parts of Cookies Making Machine:

♦ 1, Biscuit Mixer/Cookie Mixer/Cookies Mixing Machine is mainly used for mixing different materials and making dough.

♦ 2, Biscuit Sheeter/Cookie Sheeter/Cookies Rolling Machine is used to roll the dough into a sheet.

♦ 3, Biscuit Cutting Machine (cookie cutter) can cut cookies in different shapes according to your needs.

♦ 4, Biscuit Packaging Machine can package your products into bags or boxes automatically according to your needs after baking or frying them

Cookies Machine Manufacturer From China

♦ As one of China’s top cookie-making machine manufacturers and suppliers, Junyu produces high-quality products and supplies customized services. Our competitive price, durable products, and good after-sales service make our factory a favorite choice for many others.

♦ The advantages of Cookies Machine Manufacturer From China are listed below:

1) High-quality products with competitive price

2) Fast delivery time

3) Excellent customer service

4) Strict quality control

5) Professional after-sale service

6) Easy to operate

7) Fast and reliable delivery

8) Good reputation in the market

9) Suitable for all kinds of industries

Cookies Machine Manufacturer From China

By loading the video, you agree to YouTube's privacy policy.
Learn more

Load video

Cookies Biscuit Making Machine

With a professional designer team, JUNYU develops and produces Cookies Biscuit Making Machines, which are extensively used for producing cookies, sandwich biscuits, and crackers.

Soft Biscuit& cookie Manufacturing Process

cookies manufacturing process

Explore Junyu's Commercial Cookie Baking Equipment

Cookie Dough Cutter Machine

Cookie Dough Cutter Machine

Cookie dough cutter machine is a popular machine that is used to cut cookie dough. This machine can be used in small-scale bakeries and large-scale industries. The machine is made of high-quality stainless steel material, making it durable and reliable. It is also very easy to use and clean.

Cookie Depositor

JUNYU is one of China’s leading manufacturers and suppliers of cookie depositor machines, providing our customers with high-quality products. Welcome to wholesale the best quality and cheap products from our factory.

Cookie Depositor

Macaron Machine

Macaron Machine is a high-tech product for making macarons. It can make macarons of different shapes and sizes.

Advantages of Macaron Machine

♦ 1. Special design, easy to operate and clean;

♦ 2. Food-grade stainless steel;

♦ 3. Easy to adjust the temperature and time;

♦ 4. With a switch to change between U.S./U.K./EURO temperature and time;

♦ 5. Timer function: the machine will automatically stop at the selected time when you are baking different kinds of cookies, so it will not burn;

♦ 6. High-quality motor: The speed of the motor is controlled by a computer with high precision, which makes sure that you can get perfect results every time you bake;


By loading the video, you agree to YouTube's privacy policy.
Learn more

Load video


By loading the video, you agree to YouTube's privacy policy.
Learn more

Load video

Extruder with Wire cutter

Product changeover is as simple as exchanging one compression head and die for another with a different shape.

Filler Block Die squeezes dough into tube-like cavities across the machine and forms dough ropes.

Typical wire cutter biscuit: Chocolate chip cookie, Pretzel, Chips Ahoy, Sticks, braids, flats, sushi, filled sticks, and bread and potato snacks on one production line.

Rotary Moulder

Rotary Moulder is the most professional equipment used for cutting out cookies and cakes. It can produce different shapes of cookies. The rotary molder also has a high speed, which means that it can cut more than 500 pieces per minute. This machine has an excellent performance in terms of quality and quantity, making it one of the most popular machines in the world’s cookies-making industry.


By loading the video, you agree to YouTube's privacy policy.
Learn more

Load video

Cookie Production Line:Professional Guide

The different types of cookies making machine include the following:

1. Cookies Forming Machine: A cookie forming machine can be used for making different shapes and sizes of cookies. It helps to create a uniform shape and size for each cookie. This prevents any breakage during the process and increases the quality of the final product.

2. Cookie Baking Machine: A cookie baking machine is used to bake the dough into a cookie. The oven heats up to a certain temperature, which bakes the dough and makes it crispy on the outside while maintaining its softness inside. Some machines have design features that ensure uniform heating throughout their interior, which provides consistent results every time you use them.

3. Cookie Cooling Machine: A cookie cooling machine helps to cool down freshly baked cookies so that they do not lose their flavor or texture due to high temperatures generated during baking process.

The following are the steps to mass produce cookies:

1. Preheat your oven to 350 degrees Fahrenheit.

2. Prepare your cookie sheet by lining it with parchment paper or a Silpat mat.

3. In a large mixing bowl, beat together the butter and sugar until well combined (about 3 minutes).

4. Add in the eggs, vanilla extract and salt, beating well until incorporated.

5. Add in all of the dry ingredients except for the chocolate chips and stir until incorporated. Then add in the chocolate chips by hand so that they don’t get crushed by the mixer blade

6. Drop heaping tablespoons of cookie dough onto the prepared pan or sheets (about 2 inches apart). Bake for 8-10 minutes or until golden brown around the edges (don’t over bake!).

1. Cookies Making Machine

Cookies Making Machine is used for making cookies in the bakery industry. It includes all the features of a cookie processing machine such as heating system, blowing system, cutting and forming system and packing system. This machine is easy to operate and maintain.

2. Application in Food Industry

The cookies making machine has its applications in various food industries such as bakery, confectionary and ice cream industry. The machine is used for making different types of cookies like choco chip cookies, chocolate chip cookies, chocolate cookie etc.

3. Applications in Bakery Industry

The cookies making machine is used to make different types of cookies such as choco chip cookies, chocolate chip cookies and others at home or professional bakery shops.

The industrial process of making cookies is very complex. The complete process is divided into several stages:

1. Mixing: the first step in cookie production is mixing. The mixers mix flour, sugar and other ingredients together. This can be done manually or with the help of an automatic mixer. The purpose of this step is to create a homogeneous mixture that will later form the basis for cookies.

2. Kneading: after mixing comes kneading, which serves to make the dough more elastic and increase gluten formation (the protein network responsible for giving bread its texture). This process generally occurs in large industrial mixers that combine high-pressure kneading and low-pressure kneading to give you a more consistent result over time. Kneading also helps develop more flavor compounds and improve leavening through increased gas production in bread doughs by enzymes produced by yeast during fermentation and baking.

3. Proofing: proofing (also known as fermenting) is important because it allows yeast to grow and activate before baking, which results in better-tasting breads and pastries since they have been “baked” twice — once when they were mixed together and second when they were baked after they had fermented . Proofing also allows the dough to develop more flavor compounds and improve leavening through increased gas production in bread doughs by enzymes produced by yeast during fermentation and baking.

4. Rising: The last step is to let your dough rise, which allows it to expand with air bubbles that will help give it a nice soft texture when cooked.

Haven't found the right Cookies Making Machine yet?

Scroll to Top
Contact Form Demo (#4)